FuzzySlippers
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Thu Nov-18-04 02:34 AM
Original message |
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Edited on Thu Nov-18-04 02:36 AM by FuzzySlippers
If Free Republic had a Cooking & Baking group, what kind of recipes would they post? I'll start: 20 Ways to Cook Roadkill.
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Nicole
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Thu Nov-18-04 05:30 AM
Response to Original message |
1. How to cook your neighbor's goose |
Eurobabe
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Thu Nov-18-04 08:16 AM
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kayell
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Thu Nov-18-04 08:33 AM
Response to Original message |
3. Ketchup: the only seasoning you'll ever need. |
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Edited on Thu Nov-18-04 08:34 AM by kayell
(with apologies to the DU ketchup soup makers)
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Longhorn
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Thu Nov-18-04 09:51 AM
Response to Reply #3 |
5. As long as it's not Heinz Ketchup! n/t |
NamVetsWeeLass
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Fri Nov-19-04 01:02 AM
Response to Reply #5 |
6. Great Value Brand Ketchup (read: Walmart) n/t |
Longhorn
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Fri Nov-19-04 09:51 AM
Response to Reply #5 |
8. I can't believe I accidentally typed "not Heinz ketchup"! |
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I meant just the opposite! I still love Teresa Heinz Kerry!
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lpbk2713
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Thu Nov-18-04 09:01 AM
Response to Original message |
4. "1001 Ways to Prepare Bush Beans" |
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Edited on Thu Nov-18-04 09:01 AM by lpbk2713
or "My Favorite Pretzels"
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ironflange
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Fri Nov-19-04 01:10 AM
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As cooked by Frank, the freeper in the commercials. I hate him. I'd boycott Ball Parks, but they're not sold in Canada. Screw it, I'll boycott them anyway!
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Philostopher
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Fri Nov-19-04 01:21 PM
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9. New ways to incorporate Velveeta |
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Edited on Fri Nov-19-04 01:22 PM by Philostopher
into your dessert repertoire! Bonus Karo-Velveeta-Spam centerpiece instructions included in back cover.
On edit -- okay, they wouldn't use the word 'repertoire' -- it's French an' all 'at.
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Neecy
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Fri Nov-19-04 05:22 PM
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Have you ever seen a copy of "The White Trash Cookbook"? You'd swear it was written for/about freepers.
Almost every recipe contains at least a pound of Crisco, and the photographs will have you laughing so hard you'll cry - fat, toothless people in their totally filthy kitchens deep-frying squirrels and shit. To our FRiends, though, the whole book is probably completely normal and they don't get the joke. It's so sick it's hysterical.
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troubleinwinter
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Sun Nov-21-04 07:03 PM
Response to Reply #10 |
11. Here is one from that book I found online (creamed meat??) |
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Mock Cooter Stew
1 1/2 lbs. Ground lean pork 1 cup canned cream 1 1/2 lbs. Of ground lean beef double pinch of dried mustard 4 cups water 2 tablespoons of flour salt and pepper 4 hard-boiled egg yolks, chopped into hunks 1 stick oleo 3 cups milk
Cook the meat in the water, salt and pepper. When it‚s tender add the oleo, milk, canned cream and mustard. Bring back up to hot but do not boil. Put in 2 tablespoons of flour and cook until thick. Add egg yolks and serve.
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politicat
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Mon Nov-22-04 07:12 PM
Response to Reply #11 |
troubleinwinter
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Tue Nov-23-04 04:18 PM
Response to Reply #12 |
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After you asked, I Googled it and came up with this:
"COOTER" is what you folks call a turtle. In South Carolina we not only watch 'em on logs, we also catch 'em, race 'em, and sometimes if they are slow we eat 'em."
:shrug:
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K8-EEE
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Wed Nov-24-04 09:49 PM
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16. UGH!!! THAT IS REALLY GROSS! |
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It would be fun to read the book though!
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alittlelark
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Wed Nov-24-04 08:45 PM
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15. That is one of the funniest cookbooks!! |
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Too bad I lent mine to my sister.
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K8-EEE
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Tue Nov-23-04 06:05 PM
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14. ALL Salads Are Jello Salads!! |
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And don't cheat me on the canned pineapple tidbits, mayo & mini-marshmellows on salad days!
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DU
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Fri Apr 19th 2024, 06:52 AM
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