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This has nothing to do with photography, but

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Blue_In_AK Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-09-05 02:26 PM
Original message
This has nothing to do with photography, but
I sure wish I could share with you all some of this smoked Alaskan king salmon I made last week. It is FABULOUS, if I do say so. (Licking omega-3s off my fingertips.) Mmm-MM.
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Immad2 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-09-05 05:47 PM
Response to Original message
1. Please pass a bit of that this way. Nothing better than smoked Alaskan
king salmon.
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Blue_In_AK Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-09-05 09:39 PM
Response to Reply #1
2. I wish I could...
I'm trying to empty the freezer before we go out fishing again this summer -- this is absolutely the best way to do it. I really do love this stuff (there went my vegetarian diet that I've been on since April 10). Fish is a vegetable, isn't it??
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Immad2 Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Jun-10-05 12:31 PM
Response to Reply #2
4. Well, let's see - sal is almost like salad and almon is almost almond
(quite a stretch huh?)
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Blue_In_AK Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Jun-10-05 02:10 PM
Response to Reply #4
5. No, that's good. I like it.
you've given me all the justification I need. :)
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FloridaPat Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-09-05 10:47 PM
Response to Original message
3. I had it once. A friend of mine went to Alaska and caught some
salmon, had it smoked and brought it to work. Yes, it is fantastic.
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