HarveyDarkey
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Tue Dec-01-09 08:03 PM
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JeffR
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Wed Dec-02-09 12:05 AM
Response to Original message |
1. It's like a vision of paradise! |
HarveyDarkey
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Wed Dec-02-09 07:51 AM
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it was taken at the Jack Daniels International Invitational BBQ championship in Lynchburg, TN.
I'm a certified BBQ judge and have judged many contests but I have yet to be accepted to judge this one. It's one of the premier events of the year.
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Mira
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Wed Dec-02-09 09:14 AM
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3. Have you ever come to Lexington NC for our BBQ events? N/T |
HarveyDarkey
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Wed Dec-02-09 01:15 PM
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4. No I haven't, but Id like to sometime |
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I really like the Mustard & Vinegar based sauces they use in that part of the country.
You don't really see them very much anywhere else.
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Mira
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Wed Dec-02-09 10:55 PM
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5. Actually, as I understand it those Mustard and vinegar bases are in the |
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Eastern part of our state, not in Lexington. But, I'm no expert, I could be wrong. I'm just 10 miles from Lexington, and whenever I drive through, I get some BBQ. I must.
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Island Blue
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Thu Dec-03-09 02:01 PM
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7. Mustard base sauces are primarily found in South Carolina. |
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Eastern NC uses a vinegar based sauce (without ketchup). Although technically I suppose, it's really not even a "sauce". Oh, and with eastern NC bbq, a side of hushpuppies is a must.
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JeffR
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Thu Dec-03-09 01:48 PM
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6. Cool! I'm a certified glutton. Wonder if I could get an invitation... |
HarveyDarkey
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Thu Dec-03-09 06:35 PM
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8. Don't need an invitation, just show up |
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Being International there are teams from all over the world. Some really great & interesting BBQ variations to sample.
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Wed Apr 24th 2024, 10:45 PM
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