I suppose I should explain. :D
Recently I was the lucky winner, at a county emergency preparedness meeting, of the door prize: three days' worth of "emergency" food for two people.
My first response was aha! Six days' worth for me!
My second:
Canned food, which is what this was, is often the cheapest in the supermarket. Move to "store" brands (again, which is what this was) and it gets cheaper. The catch? Well, it can't be all that good for you, can it?
Get it?!? CAN it? :rofl:
According to the woman who handed me my "door prize" in a bucket, the total cost was $30. For six days' worth of food. Not bad.
So I gave it a roll. :D
I'm now on my third day eating exclusively from my new "collection." I have several observations I'd like to share:
- I'm drinking an awful lot of water. I expect it's because of the high sodium content in the three dinners ("stew," "chili with beans," and a soup so far, looking forward to the "ravioli").
- My energy level seems normal.
- Prep time for dinner: about a minute slaving over a hot stove.
- Canned fruit = not so bad. The cheap brands seem to have more seeds and such than I remember from, for example, my memories of things like Mandarin oranges. Best eaten after being kept in the fridge.
- On the fridge: obviously I'm opening it maybe once a day. Presumably this will decrease energy consumption. If I wasn't particular about the fruit being cold, I wouldn't need the fridge at all.
- On energy: obviously every time I use the microwave, that savings gets negated and then some. Solution has been pot on the stove.
- Canned veggies = mostly terrible, few exceptions. It helps little that most of the kinds I have, I don't care for when fresh. But I'm eating them regardless.
- Apple juice! Yay! Only one little thing per day, but it was in the bucket and I find myself looking forward to it. All day.
- Store-brand V8-ish juice: Boo!
A few questions remain, like what's happening to my insides (not promising), and what the hell do I do with evaporated milk? Also, concerns about the mystery cubes in the value-brand "mixed fruit" can, but heck.
Anyhoo. Thought I'd share. Anyone else have canned food experience they would like to pass along?
I'll update as events warrant, or on Day Six. :hi: