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Edited on Sun May-09-10 08:53 PM by Clio the Leo
Emancipation Oak is a historic tree located on the campus of Hampton University in what is now the City of Hampton, Virginia. (Elizabeth City County and the Town of Phoebus voted to consolidate with the City of Hampton in 1952). The large sprawling oak is 98 feet (30 m) in diameter, with branches which extend upward as well as laterally. It is designated one of the 10 Great Trees of the World by the National Geographic Society and is part of the National Historic Landmark district of Hampton University. The tree is a Live Oak (Quercus virgiana).
During the American Civil War (1861 to 1865), nearby Fort Monroe remained in Union hands, and became a place of refuge for escaped African American slaves seeking asylum. Prior to the Civil War, and following the slave rebellion led by Nat Turner in 1831, Virginia law had been changed to prohibit the education of slaves. Nevertheless, in 1861, Mrs. Mary Smith Peake (1823 to 1862) taught children of former slaves under the tree, which was 3 miles outside of the protective safety of Fort Monroe, and held night classes for adults. In 1863, the Virginia Peninsula's black community gathered under this tree to hear the first Southern reading of President Abraham Lincoln's Emancipation Proclamation. After the conclusion of hostilities, also at this location, a school was founded in 1868 by General Samuel C. Armstrong as Hampton Normal and Agricultural Institute, a land grant school. From 1872 to 1875, one of its many students was the young son of a former slave by the name of Booker T. Washington, who became a famous educator and later founded Tuskegee Institute and dozens of schools for African-American children across the south. Hampton Normal and Agricultural Institute became Hampton Institute in 1930 and gained University status in 1984, becoming Hampton University. It is one of Virginia's major institutions of higher education. There, in the 21st century, the venerable Emancipation Oak still stands to provide both shelter and inspiration to the school's students and staff.
http://www.whitehouse.gov/blog/2010/05/07/welcome-news-no-rest">Welcome News, But No Rest U.S. President Barack Obama walks from the Oval Office to make a statement about the monthly job numbers from the White House in Washington May 7, 2010. U.S. nonfarm payrolls grew at the fastest pace in four years in April as private sector employers ramped up hiring, raising the strong possibility that the labor market recovery may be picking up steam.
President Barack Obama (R) walks out to speak with by Treasury Secretary Timothy Geithner, Secretary of Labor Hilda Solis, Director of the Office of Management and Budget Peter Orszag, Chair of the Council of Economic Advisers Christina Romer, Secretary of Commerce Gary Locke and Director of the National Economic Council Larry Summers
Dr. Jill Biden, left, introduces first lady Michelle Obama, who delivered the keynote speech to the Democratic National Committee's Women's Leadership Forum 16th Annual National Issues Conference in Washington,Friday, May 7, 2010.
Emma Dake, 15, left, and Natalie Mauney, 14, sits on the floor as they listen to first lady Michelle Obama
http://www.whitehouse.gov/blog/2010/05/07/all-extraordinary-women-our-lives">"All of the Extraordinary Women in Our Lives" U.S. first lady Michelle Obama (C) hosts a Mother's Day event in the State Dining Room of the White House in Washington May 7, 2010. Also at the event were former first lady Rosalyn Carter, her granddaughter Sarah Carter, Tricia Nixon Cox, and Susan and Anne Eisenhower.
First lady Michelle Obama, right, and her mother Marian Robinson, left, listen to former first lady Rosalynn Carter,
Tricia Nixon Cox, daughter of former President Richard Nixon
Susan Eisenhower, granddaughter of former U.S. President Dwight Eisenhower,
Anne Eisenhower, granddaughter of former U.S. President Dwight Eisenhower,
U.S. first lady Michelle Obama (R) shares a moment with her mother Marian Robinson (L)
Michelle Obama (L) chats with a member of her mentoring program
A crowd gathers across the street from the Komi restaurant in hopes of catching a glimpse of U.S. President Barack Obama and first lady Michelle Obama in the Dupont Circle neighborhood
First lady Michelle Obama, second from right, joins Carolyn Blakely, right, Mary Benjamin, far left, and George Herts from the University of Arkansas at Pine Bluff in applauding graduates of the school in Pine Bluff, Ark. , Saturday, May 8, 2010.
President Barack Obama walks with US Air Force Col. Jacqueline Van Ovost to Air Force One at Andrews Air Force Base, Md. , Sunday, May 9, 2010, on the way to Hampton, Va. , to address the graduates of Hampton University.
President Barack Obama waves to graduates during the commencement ceremonies at historically black Hampton University in Hampton, Va. , Sunday, May 9, 2010. Obama told the nearly 1,100 graduates assembled in the university's sun-splashed Armstrong Stadium, that they also have the added responsibility of being role models and mentors in their communities.
Philadelphia Eagles quarterback, Michael Vick, left, and his fiancee, Kijafa Frink
President Barack Obama receives an honorary Doctor of Law degree
A seedling from the Emancipation Oak, a gift to President Obama from Hampton University, is carried from Air Force One by Master Sgt. Robert Nation at Andrews Air Force Base, Md. , after the president returned from addressing graduates at the historically black university, Sunday, May 9, 2010. The original Emancipation Oak stands near the entrance of the Hampton University campus and, during the Civil War era, was an outdoor classroom and meeting place for escaped and freed slaves eager for an education.
Ten-year-old student Taunai Vickers weeds the Eastside Community Garden at Emerson Elementary School in Riverside, California during a visit by U.S. Department of Agriculture Undersecretary Kevin Concannon April 16, 2010. Proponents including U.S. President Barack Obama are pushing for a bigger investment in school meals that feed some of the country's neediest children. The aim is to establish healthier eating habits and curb obesity rates that are driving nearly $150 billion in medical costs each year.
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