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More Than Half of Tuna Species Endangered, but Overfishing Continues

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FLPanhandle Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jul-18-11 08:39 AM
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More Than Half of Tuna Species Endangered, but Overfishing Continues
http://www.iucn.org/knowledge/news/?7820
Increased protection urgently needed for tunas

For the first time, all species of scombrids (tunas, bonitos, mackerels and Spanish mackerels) and billfishes (swordfish and marlins) have been assessed for the IUCN Red List of Threatened Species™. Of the 61 known species, seven are classified in a threatened category, being at serious risk of extinction. Four species are listed as Near Threatened and nearly two-thirds have been placed in the Least Concern category.

The results show that the situation is particularly serious for tunas. Five of the eight species of tuna are in the threatened or Near Threatened IUCN Red List Categories. These include: Southern Bluefin (Thunnus maccoyii), Critically Endangered; Atlantic Bluefin (T. thynnus), Endangered; Bigeye (T. obesus), Vulnerable; Yellowfin (T. albacares), Near Threatened; and Albacore (T. alalunga), Near Threatened.

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“This is the first time that fishery scientists, ichthyologists and conservationists have come together to jointly produce an assessment of the threats facing a commercially important group of fishes,” says Dr Bruce B. Collette, Chair of the IUCN Species Survival Commission’s (SSC) Tuna and Billfish Specialist Group, Senior Scientist of NOAA's National Marine Fisheries Service, and lead author of the paper.

There is growing concern that in spite of the healthy status of several epipelagic fish stocks (those living near the surface), some scombrid and billfish species are being heavily overfished, and there is a lack of resolve to protect against overexploitation driven by high prices. Many populations are exploited by multinational fisheries whose regulation, from a political perspective, is exceedingly difficult.



According to UN studies in the next 40 years, all fishing in the oceans will be commercially dead. Asian countries in particular are massive seafood consumers and refuse to abide by limits. When the oceans are dead and empty, feeding an over populated planet is really going to get ugly.

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