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Yo_Mama_Been_Loggin

(107,972 posts)
Mon Oct 18, 2021, 01:15 PM Oct 2021

Factory farms of disease: how industrial chicken production is breeding the next pandemic

One day last December, 101,000 chickens at a gigantic farm near the city of Astrakhan in southern Russia started to collapse and die. Tests by the state research centre showed that a relatively new strain of lethal avian flu known as H5N8 was circulating, and within days 900,000 birds at the Vladimirskaya plant were hurriedly slaughtered to prevent an epidemic.

Avian flu is the world’s other ongoing pandemic and H5N8 is just one strain that has torn through thousands of chicken, duck and turkey flocks across nearly 50 countries including Britain in recent years and shows no sign of stopping.

But the Astrakhan incident was different. When 150 workers at the farm were tested, five women and two men were found to have the disease, albeit mildly. It was the first time that H5N8 had been known to jump from birds to humans.

The World Health Organization (WHO) was alerted but, this being at the height of the Covid-19 pandemic, little attention was paid even when Anna Popova, chief consumer adviser to the Russian Federation, went on TV to warn “with a degree of probability” that human-to-human transmission of H5N8 would evolve soon and that work should start immediately on developing a vaccine.

https://www.msn.com/en-us/health/medical/factory-farms-of-disease-how-industrial-chicken-production-is-breeding-the-next-pandemic/ar-AAPDT9H

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Factory farms of disease: how industrial chicken production is breeding the next pandemic (Original Post) Yo_Mama_Been_Loggin Oct 2021 OP
They feed them GMO-chem crud Champp Oct 2021 #1
Side effects of cheap chicken and eggs madville Oct 2021 #2

madville

(7,410 posts)
2. Side effects of cheap chicken and eggs
Mon Oct 18, 2021, 01:30 PM
Oct 2021

Like everything else, people want the lowest prices at the grocery store, factory farming is how you get $1.99 chicken breast, $1.50 a dozen eggs and a $6 whole chickens at Walmart. If everything was free range, non-GMO, antibiotic free, supply would be significantly less and prices significantly higher.

I don’t eat much chicken anymore, lost my taste for it. Thinking about getting some at the house for eggs though.

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