General Discussion
Related: Editorials & Other Articles, Issue Forums, Alliance Forums, Region Forumswho doesn't love fungi?
caveat emptor- this kickstarter somewhat directly benefits me, but i benefit it much more, i think, so...
i am very excited about this. mushrooms are an awesome perennial source of protein. they are also an awesome source of income for small farms.
i am so excited that once again the hive mind has delivered what i needed next. i have built a large scale hugel pile, and i know that i need fungi power to turn it into delicious, rich soil. i do have a couple of nice wild blooms so far, and i have a couple dozen nice inoculated logs.
but kevin gives us an order of magnitude more fungi, and fungi knowledge. he is already spreading fungi wherever he can. and collecting fungi anywhere he can. i am really proud to support his plan to cultivate local fungi as well as spreading reliable cultivars to home gardeners, community gardens and urban farms here in the greenest big city in america.
ftr, i have never run a fundraiser for my farm. and this is not really for my farm. just a stopover. but chip in for a good meal while these delights pass though.
the next frontier in local food.
https://www.kickstarter.com/projects/130207241/mushroom-gardens-for-chicago
if you like my farm, you can watch as we build our barn, and further permaculture in the big city.
cheapdate
(3,811 posts)Ohio Joe
(21,756 posts)And I freakin love mushrooms
Sorry I have nothing to contribute but best of luck with this really good idea.
burrowowl
(17,641 posts)awoke_in_2003
(34,582 posts)Up to the age of 4 or 5, my grandmother would fry up mushrooms and I would eat them in a sandwich. Something happened, and now the smell of them will make me retch.
mopinko
(70,103 posts)what this is really about is soil.
we really need good fungi to turn wood into soils.
i get it, tho. mushrooms are a kinda strange food.
reformist2
(9,841 posts)dreamnightwind
(4,775 posts)Looks like the kickstarter project needs ust a few thousand more, but it needs to come in the next few days. Good luck.
mopinko
(70,103 posts)actually only $500. 2 days left.
mopinko
(70,103 posts)mopinko
(70,103 posts)we are very close. i know some of my du peeps have already kicked in here. i knew i could count on the folks here to see the value in a project like this.
disclaimer- my little farm will benefit greatly from this project. i have kicked in my own money, and i am very happy to be able to get so much knowledge on my side. i could read up, and buy spores. but with kevin's help the biggest thing i will be able to do is identify the mushrooms that will be coming up naturally because of the way we built our soil. i can dig through my little mushroom identifier app, but i am not gonna be completely comfortable eating a wild shroom. i have done it. but i don't like to. i certainly do not feel comfortable sharing my wilds with anyone without some real training behind that.
the most important thing, really, is the soil. fruits are nice, but soil is what we are working toward.
but the bottom line is that both kevin and i are about teaching and sharing as much as we are about selling anything. there is a huge gardening and farming boom happening in chicago right now.
this is a very important component of that.
please pitch a couple bucks if you can. if you are in chicago, and you would like a more personal premium for your support, drop me a pm.
learning to make new soil is a tool for the crisis to come.
we will have a boat load of this one- we have old logs everywhere.
?1394566749
?1394567438
My fancy log grown, jeweled shiitake you won't find in stores!
so, pics-?1395418942
Simple mushroom fruiting terrarium with shiitake.
Curmudgeoness
(18,219 posts)Those look sooooooo good. Beautiful specimens. I sure wish that I had even a small one of those growing in my yard!
enough
(13,259 posts)Is there something I don't know?
LumosMaxima
(585 posts)Several months ago I was curious about what nutrients mushrooms might contain & looked it up. Apparently they're a good source of B vitamins.
mopinko
(70,103 posts)i kinda always knew that they contained protein, tho you usually dont eat them in huge quantities.
but it does say that on the kickstarted page, and i presume he would know.
there are an amazing number of wilds in chicago. there are HUGE oysters along the river.
mopinko
(70,103 posts)not sure he will have time with his deadline looming, but i know i have brought in some pledges for him.
but if you have mushroom questions, go ahead and post them. he might get back to us after he recovers from his hangover. cuz he is very close.
du has shaped my little farm in amazing ways. it would be awesome if topped this puppy off.
if you want to brag here, or pm me, i will throw in a little something from the farm.
WillyT
(72,631 posts)BlancheSplanchnik
(20,219 posts)Cream of shroom soup.....
I'm hungry!
flvegan
(64,407 posts)Rec'ing the idea. Mushrooms for everyone!
mopinko
(70,103 posts)mushrooms are very popular at the farmers market here.
it is the perfect first cash crop for my farm. but it was barely on my radar.
i do have some. got some logs ready to come out. but was only dreaming of large scale cultivation.
understand that kevin has already procured his first big rec- winecaps
perfect for us, right up to the fact that when they are overgrown and no long tasty, they become infested with black fly larvae. the chickens can.not.wait.
ps- thanks my friend. not my pic.
flvegan
(64,407 posts)ps - Awesome. Just looking out.
Warren DeMontague
(80,708 posts)location, location, location.
mopinko
(70,103 posts)more precisely, it is the people's republic of rogers park. the vegetarian capitol of chicago. home to the long time champion vegetarian restaurant, http://heartlandcafe.com.
so, fungi are greatly appreciated here.
and as far as pizza goes, we have it all. there is a fine napolli style place around the corner.
technically in the next neighborhood south is http://apartpizzacompany.com
and everything up to that stuff that rahm sends people.
Warren DeMontague
(80,708 posts)I'm quite familiar with the Heartland Cafe.
mopinko
(70,103 posts)do you ever get back to town?
Warren DeMontague
(80,708 posts)I still love swimming in the lake in August, though, when it gets nice and warm.
Texasgal
(17,045 posts)I LOVE mushrooms! I love all varieties!!! Keep up the good work!
whistler162
(11,155 posts)also dislikes sauerkraut. She once, years ago, had a first and only date with a boy who took her to Coney Island and then ruined the date by buying a hot dog with sauerkraut on it, at least according to my mother.
mopinko
(70,103 posts)does that make my project a good thing, or a bad thing?
Response to mopinko (Original post)
Name removed Message auto-removed
adirondacker
(2,921 posts)I might give growing shitake's a try this year if I have the time and energy. We have an excellent source at the farmer's market for fresh shrooms throughout the growing season.
mopinko
(70,103 posts)my first big heartbreak, mycologically speaking.
longship
(40,416 posts)Or, I try to be.
Glad to R&K. Fungi are pretty awesome, like the rest of life, including an inordinate number of beetles, and bacteria.
Aerows
(39,961 posts)the ones that grow on your feet, not so much.
mopinko
(70,103 posts)so happy to say that although there are still a couple hours to go, the project has exceeded it's goal by $1500.
this kickstarter stuff is a great thing. i have backed a couple projects in my hood here that are gonna add a lot.
besides kevin, the local development agency ran a successful kickstarter to build a food business incubator.
so, coming soon, rogers park wild mushroom soup!!
thanks again peeps.
lotta people look at me pretty cross eyed when i tell them about du. but you all know!
mopinko
(70,103 posts)Thank you everyone for your support!
Last night I feasted on chicken with shaggy manes and fried blewits with greens. It was a fantastic dinner with close friends in East Rogers Park. I also discovered Michigan blewit cultures in the freezer. I can't wait to introduce them into gardens. They are a rare and beautiful treat.
It is time to secure a lease, prepare equipment orders and collect mushroom strains. Keep an eye out for updates about progress and your upcoming pledge rewards.
?1395680687
Beautiful blewits (Lepista nuda) growing in leafy mulch.
[^^this- coming to my farm^^ you betcha.]
and personally, kevin thanks du for a real blast of support that put it over the top.
you my peeps, man.
opiate69
(10,129 posts)Just had my first really successful foraging season this past fall... picked so many chanterelles, king boletes, lobster mushrooms, hedgehogs, milkcaps, etc that we now have around 80 quart jars of dried fungi during in our cabinets. Wish you all the success with your farm!