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Happy 😃 National 🇺🇸 Deviled 😈 Egg 🥚 Day! Heavens No 🤢 or Hell Yes 😋? (Original Post) Floyd R. Turbo Nov 2018 OP
YUM! Raster Nov 2018 #1
😋 Floyd R. Turbo Nov 2018 #5
I approve this message! dchill Nov 2018 #2
😋 Floyd R. Turbo Nov 2018 #6
Hell, yes. 😃 Polly Hennessey Nov 2018 #3
Eggactly! 😋 Floyd R. Turbo Nov 2018 #7
I'll have some! dameatball Nov 2018 #4
😋 Floyd R. Turbo Nov 2018 #8
Heavens No for me. IrishEyes Nov 2018 #9
😕 Floyd R. Turbo Nov 2018 #15
Yes,yes and yes!! blueinredohio Nov 2018 #10
😋😋😋 Floyd R. Turbo Nov 2018 #16
My deviled eggs are da bomb TexasBushwhacker Nov 2018 #11
😋 Floyd R. Turbo Nov 2018 #17
Oh, Hell Yes! 3catwoman3 Nov 2018 #12
😋 Floyd R. Turbo Nov 2018 #18
Scrambled, Yes! Deviled. No! Va Lefty Nov 2018 #13
😢 Floyd R. Turbo Nov 2018 #19
Love me some deviled eggs! nocoincidences Nov 2018 #14
😋 Floyd R. Turbo Nov 2018 #20
Ugh! Nooooo! smirkymonkey Nov 2018 #21
😢 Floyd R. Turbo Nov 2018 #25
Hell yes. The flavor really brightens up..... Hotler Nov 2018 #22
Indeed! Floyd R. Turbo Nov 2018 #26
Hell yes! Luciferous Nov 2018 #23
😋 Floyd R. Turbo Nov 2018 #31
Yum! 👍🏻 Grammy23 Nov 2018 #24
😋 Floyd R. Turbo Nov 2018 #32
Love em TEB Nov 2018 #27
😋 Floyd R. Turbo Nov 2018 #33
love em! but i can naver make them right :( samnsara Nov 2018 #28
They're easy! Actually hard to make wrong! 😋 Floyd R. Turbo Nov 2018 #34
IS THAT... Crutchez_CuiBono Nov 2018 #29
It does appear so! 😋 Floyd R. Turbo Nov 2018 #35
I'm EGG'static...... Crutchez_CuiBono Nov 2018 #37
Or pesto perhaps? TexasBushwhacker Nov 2018 #39
Yes. cool! Crutchez_CuiBono Nov 2018 #40
Mmmmmmmmmm 50 Shades Of Blue Nov 2018 #30
😋 Floyd R. Turbo Nov 2018 #36
Yes but Freddie Nov 2018 #38

Freddie

(9,265 posts)
38. Yes but
Sat Nov 3, 2018, 11:26 AM
Nov 2018

Pennsylvania Dutch Red Beet Eggs are better!
There are fancy recipes involving fresh beets but this is what Grandma did:

2 cans sliced red beets (not pickled) with juice
2 cups cider vinegar
1 cup sugar
3 cups water
18 hard boiled eggs

Boil water, sugar and vinegar until sugar dissolves. Dump in beets and eggs. Refrigerate at least 1 day. The longer they marinate the better (and pinker!) Serve sliced in half and pass the salt.

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