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Fill in the blank: There is always _________ in my fridge! (Original Post) Floyd R. Turbo May 2021 OP
Bananas underpants May 2021 #1
🍌🥶 Floyd R. Turbo May 2021 #2
Bologna blueinredohio May 2021 #3
😋 Floyd R. Turbo May 2021 #8
Does it have a first name? whistler162 May 2021 #25
Milk Walleye May 2021 #4
😋🥛 Floyd R. Turbo May 2021 #9
Mayonnaise. dhol82 May 2021 #5
😋 Floyd R. Turbo May 2021 #11
Expired condiments. It seems like you buy them and then next time you use them they're 2 years out. TheBlackAdder May 2021 #6
🤣 Floyd R. Turbo May 2021 #12
Ketchup Freddie May 2021 #7
😋 Floyd R. Turbo May 2021 #13
Mine too Demovictory9 May 2021 #22
Hot dogs. Glorfindel May 2021 #10
🌭😋 Floyd R. Turbo May 2021 #14
Eggs Dream Girl May 2021 #15
😋🍳 Floyd R. Turbo May 2021 #17
I have 4 cartons, currently! nocoincidences May 2021 #27
A bunch of leftovers of dubious edibility n/t Yonnie3 May 2021 #16
🤢 Floyd R. Turbo May 2021 #18
Yea, really, the fridge is the place where leftovers go to die. Chainfire May 2021 #21
I dunno, Yonnie3 May 2021 #23
a light on Effete Snob May 2021 #19
😃💡 Floyd R. Turbo May 2021 #35
Cheese RainCaster May 2021 #20
😋 Floyd R. Turbo May 2021 #36
Milk for me. 3catwoman3 May 2021 #24
😋 Floyd R. Turbo May 2021 #37
a body...... wait no that is the freezer whistler162 May 2021 #26
🥶 Floyd R. Turbo May 2021 #38
iced tea nocoincidences May 2021 #28
Same here. smirkymonkey May 2021 #57
Eggs. Niagara May 2021 #29
Assorted salad dressings and condiments, Almond milk, yesterday's leftovers. That is all. Binkie The Clown May 2021 #30
Something old, something new, something borrowed, something blue First Speaker May 2021 #31
Is the blue thing blue cheese? csziggy May 2021 #43
The latter. And you *don't* want to know... First Speaker May 2021 #49
LOL! You're probably right csziggy May 2021 #50
Blue? Mine are green. wnylib May 2021 #55
Light cream (for my coffee) 50 Shades Of Blue May 2021 #32
Coffee mate In_The_Wind May 2021 #33
Lemonade vercetti2021 May 2021 #34
Avocados lpbk2713 May 2021 #39
Mold. Ocelot II May 2021 #40
beat me to it. mopinko May 2021 #52
Beer and Coke Zero FakeNoose May 2021 #41
Butter and Milk IcyPeas May 2021 #42
Eggs and oranges I_UndergroundPanther May 2021 #44
Apricot....something DFW May 2021 #45
Homemade Chili Sauce Marcus Pullarius May 2021 #46
Home-made yogurt hlthe2b May 2021 #47
a meal surrealAmerican May 2021 #48
something spilled frogmarch May 2021 #51
Cheese Kali May 2021 #53
at least one thing that is growing a possible cure for diseases which yellowdogintexas May 2021 #54
Milk, butter, cheese, and pepperoni. wnylib May 2021 #56
not enough bacon n/t Shrek May 2021 #58

TheBlackAdder

(28,210 posts)
6. Expired condiments. It seems like you buy them and then next time you use them they're 2 years out.
Wed May 19, 2021, 09:44 AM
May 2021

.

That goes for jams, Parmesan cheese and other stuff.

You look at the expiration date and it's 2017! WTH, I just bought this stuff!

.

nocoincidences

(2,225 posts)
27. I have 4 cartons, currently!
Wed May 19, 2021, 10:46 AM
May 2021

I am an eggaholic. I eat them boiled, constantly, and fried for breakfast, or lunch or whenever!!

 

smirkymonkey

(63,221 posts)
57. Same here.
Thu May 20, 2021, 06:44 AM
May 2021

Always have two half-gallons of iced tea going at a time so that when one is finished i can start on the next one while the other is brewing.

Also have tons of condiments as well.

Binkie The Clown

(7,911 posts)
30. Assorted salad dressings and condiments, Almond milk, yesterday's leftovers. That is all.
Wed May 19, 2021, 11:02 AM
May 2021

I live alone and have this huge fridge that is mostly empty space. I eat leftovers promptly, and use everything in there, and lack nothing for my recipes. I'm a fridge minimalist.

Oh, and cold water too.

csziggy

(34,136 posts)
43. Is the blue thing blue cheese?
Wed May 19, 2021, 03:55 PM
May 2021

Or is your blue thing not supposed to be blue?

Inquiring minds want to know - maybe.

csziggy

(34,136 posts)
50. LOL! You're probably right
Wed May 19, 2021, 08:04 PM
May 2021

I've had plenty of blue things in my fridge that weren't supposed to be blue. Most were fuzzy but not in a pleasant way.

lpbk2713

(42,763 posts)
39. Avocados
Wed May 19, 2021, 01:18 PM
May 2021


I buy four at a time with every intention of making guacamole. More often than not
by the time I think about making the guac the avocados have turned mushy from
being in the fridge too long. But that doesn't stop me from buying more the next
time they go on sale.

DFW

(54,417 posts)
45. Apricot....something
Wed May 19, 2021, 05:50 PM
May 2021

Fresh apricots, when in season (orange-red from Provence in 3 weeks!), apricot marmalade, especially if I can get it from Austria (Wachautal Marillen!), apricot cake, combination marmalade made with apricots (apricot-peach, apricot-raspberry, apricot-passion fruit, etc.), Apricot nectar from the Wachautal (Tastl !!).

Marcus Pullarius

(32 posts)
46. Homemade Chili Sauce
Wed May 19, 2021, 07:51 PM
May 2021

Not home made. but a sweet salsa produced in Brea California. Its is wonderful on anything you might put salsa or ketchup on. Adding it to Mexican foods along with hot sauce or just on scrambled eggs is a glimpse of what the Gods might eat. It's been on my list of essentials since the 60s.

surrealAmerican

(11,362 posts)
48. a meal
Wed May 19, 2021, 08:01 PM
May 2021

It might be a strange meal, or maybe just the makings for an omelette, but there’s always something.

yellowdogintexas

(22,270 posts)
54. at least one thing that is growing a possible cure for diseases which
Thu May 20, 2021, 12:40 AM
May 2021

are yet to be discovered.

Ingredients to throw together a batch of brownies, and cream for my coffee.

wnylib

(21,550 posts)
56. Milk, butter, cheese, and pepperoni.
Thu May 20, 2021, 03:37 AM
May 2021

The pepperoni (low fat turkey) is because I like to make my own pizzas. It also comes in handy for a quick fix sandwich when I'm out of luncheon meat or too lazy to mix up some tuna salad.

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