The DU Lounge
Related: Culture Forums, Support ForumsNot invited to the inaugural luncheon? We've got the menu
First course:
Steamed Lobster with New England Clam Chowder Sauce
Sautéed Spinach
Sweet Potato Hay
Second course:
Hickory-Grilled Bison with Red Potato Horseradish Cake and Wild Huckleberry Reduction
Butternut Squash Purée
Baby Golden Beets and Green Beans
Strawberry Preserve and Red Cabbage
Third course:
Hudson Valley Apple Pie with Sour Cream Ice Cream, Aged Cheese and Honey Maple Caramel Sauce
Artisan Cheeses
http://bites.today.com/_news/2013/01/18/16588932-not-invited-to-the-inaugural-luncheon-weve-got-the-menu?lite
Tuesday Afternoon
(56,912 posts)OmahaBlueDog
(10,000 posts)It sounds like a ton of food.
Personally, I'd just tell them to bring the bison/horseradish/huckleberry dish, the sweet potato hay, and the green bean/beet dish. Then I'll go for the apple pie ala mode and the cheeses.
harmonicon
(12,008 posts)Apart from the lobster, it all sounds delicious (though I'm suspicious of eating hay, even if you add sweet potatoes to it).
Since I can't be in the country, think they'd overnight me a to-go box of the other things to me?
GoCubsGo
(32,099 posts)The whole meal sounds yummy! Wish I was going.
hopemountain
(3,919 posts)but i have had potato stacks - crispy julien potatoes arranged in stack served with a sauce/gravy.
SEMOVoter
(202 posts)It's basically sweet 'tater fries -
"Sweet Potato Hay
Served at the Inaugural Luncheon, 2013
Ingredients
1 each sweet potato, peeled, sliced thin, cut fine strips, place in cold water
1 quart canola oil, for frying
Preparation
Heat oil to 350º F in a 1 gallon heavy bottom pot.
Drain sweet potato and pat dry with paper towels.
Carefully drop a small handful of sweet potato strings in the fryer and allow to crisp and turn golden brown. Remove with a strainer and place on clean paper towels to absorb excess oil."
hopemountain
(3,919 posts)...i confess to only scanning page one of my google.
SEMOVoter
(202 posts)I think it would be hard to serve a lot people within the window of deliciousness timeframe.
If by some strange twist of fate I ever become leader of the free world, we're having soup beans and cornbread, with onion slices. But that won't ever happen.
hopemountain
(3,919 posts)cast iron griddle baked cornbread & some roasted chile salsa to contribute to your feast
OmahaBlueDog
(10,000 posts)"Whose up for Ben's Chili Bowl!! I'm buying!"
http://www.benschilibowl.com/ordereze/default.aspx
HipChick
(25,485 posts)It just does not do it for me..
mokawanis
(4,455 posts)I hate lobster.
riderinthestorm
(23,272 posts)Damn those fuckers changing the menu at the last minute
http://www.democraticunderground.com/115719857. I was reliably informed by DU that the menu was Crab Soup!
(rider stomps off in mock indignation in search of whatever the fuck Sweet Potato Hay is, I trust me I know hay and you don't want to eat that shit. Can't trust anyone these days...).
jmowreader
(50,572 posts)It's more like two days' food, but that's okay.
The Fox News staff, Rush Limbaugh and Glenn Beck will be treated to a luncheon of boiled crow, shit sandwiches with the crusts cut off and iced tea made from marijuana leaves. The entertainment will be a continuous loop of the Lawrence Welk version of "One Toke Over The Line."
OmahaBlueDog
(10,000 posts)Not that we're spiteful, or anything....
Arugula Latte
(50,566 posts)Because of Teh Awesomeness.
datasuspect
(26,591 posts)Arugula Latte
(50,566 posts)DFW
(54,465 posts)I might have accepted after all!
(J/K--day job about 4000 miles away, so couldn't make it either way).
OmahaBlueDog
(10,000 posts)I'm guessing that not much of this is Kosher. The Bison - yes, but the horseradsh/red potato cake has dairy (eavy cream) so you'd have to skip that; The Lobster - no.
Mrs. OBD wouldn't eat a thing on this menu. I'd have to run down the street for her and get take out.
monmouth3
(3,871 posts)progressoid
(50,008 posts)datasuspect
(26,591 posts)when children are starving in your very own town tonight.
OmahaBlueDog
(10,000 posts)The menu is overkill -- I'd agree with you there
I like the choice of Bison. It's a meat animal whose time nearly ended, and that is coming back again. Easier to raise with less disease. It's naturally suited to the upper midwest climate.
datasuspect
(26,591 posts)i'm just one of those extremist left wing populist types though.
grasswire
(50,130 posts)pa28
(6,145 posts)Yes, Chuck Schumer took the trouble to theme the menu just in case anybody thought it sounded a little too extravagant.
Sounds delicious and, yes, I have a similar reaction when reading another one of these lovely menus from a state function.
HipChick
(25,485 posts)they know my fav is French Onion soup..