Cooking & Baking

NJCher

(35,667 posts) Sat Mar 17, 2018, 04:29 PM Mar 2018

What's for Dinner Sat., Mar. 17, 2018

Pizza: provolone, scallions, BBQ chicken.

I know it's St. Patrick's Day, but I leave the corned beef and cabbage to the RG and he's away on a trip.

I will probably make a tomato/mozzarella/basil salad to go with it.

6 replies

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What's for Dinner Sat., Mar. 17, 2018 (Original Post) NJCher Mar 2018 OP

Happy St. Paddy's, so.... Galileo126 Mar 2018 #1

heh potstickers .... :D littlewolf Mar 2018 #2

well, it HAD green. i made chinese chicken 'chop suey'/subgum a few days ago. pansypoo53219 Mar 2018 #3

Corned beef at this house Cairycat Mar 2018 #4

Chili Luciferous Mar 2018 #5

Had beer and wings. In that order... Phentex Mar 2018 #6

Galileo126

(2,016 posts)

1. Happy St. Paddy's, so....

Reply to NJCher (Original post)

Sat Mar 17, 2018, 04:53 PM

Mar 2018

Mexican food, of course!

I already did the corned beef last week, and I'm in the mood for tacos tonight at the local taqueria. However, I will indeed raise a pint for the day's occasion when I get home!

littlewolf

(3,813 posts)

2. heh potstickers .... :D

Reply to NJCher (Original post)

Sat Mar 17, 2018, 05:18 PM

Mar 2018

pansypoo53219

(20,976 posts)

3. well, it HAD green. i made chinese chicken 'chop suey'/subgum a few days ago.

Reply to NJCher (Original post)

Sat Mar 17, 2018, 06:57 PM

Mar 2018

had a craving weeks ago & i thought how could i make it. 1s††ry was amazing. of course WI chinese. so just onions & celery. i can add sugar snap peas in june.