Cooking & Baking
Related: About this forumWhat's for Dinner, Mon., Nov. 26, 2018
First course is chicken soup made with butternut squash pasta. The pasta is shaped like little pumpkins. Tasted it as I walked in the door: ummm! Also has carrots and celery. Parsley over the top.
Then meatballs in spicy tomato sauce topped with chopped red peppers. Tasted these, too, and can't wait to have more.
I made a tossed green salad earlier in the day, so that will go with the meatballs for the main course. I made chipotle dressing for the salad, which has the usual chopped vegetables like green pepper, shaved scallion, and even sliced fresh turnips from my garden! And my own home-grown carrot, too. It was only 3 inches long; I planted them in mid-August.
Dessert will be something simple like pineapple and banana topped with chopped, toasted macadamias.
violetpastille
(1,483 posts)Tonight I'm making https://www.budgetbytes.com/slow-cooker-pineapple-teriyaki-chicken/. And rice.
Do I always cook from this website? Yes I do! Just about always. It's one less thing to worry about.
No dessert, I don't think.
Ohiogal
(31,987 posts)I've made so many of the recipes and they are so good, economical, tasty, and easy!
My son recommended it to me about a year ago. Do you have any favorites? My family loves the Easy Oven Fajitas.
violetpastille
(1,483 posts)Her food is creative but it's soo good for families. Not too creative. It all gets eaten!
Everything has been great, but I love her Southwestern recipes best. And the "All You Can Eat Cabbage Soup". I make that one every week for our lunches.
Auggie
(31,167 posts)Leftover from the Big Day, of course. It's absolutely delish.
ploppy
(2,162 posts)with carrots, potatoes and mushrooms along with an arugula, corn and red onion salad with lemon vinaigrette.
spinbaby
(15,089 posts)With Stovetop stuffing, gravy from a jar, and steamed broccoli. Boring, but it gets the last of the turkey used up.
oldlibdem
(330 posts)Uncle Ben's cheesy rice
frozen peas
bottled water purified by reverse osmosis! How's that for a fancy water?!
PJMcK
(22,034 posts)Shrimp cocktail salad on green leaf lettuce with thinly sliced red onion, quartered pearl-sized tomatoes and horseradish cocktail sauce garnished with lemon.
Angel hair pasta with white clam sauce and grated Romano cheese.
Cookies and Sambuca.
Kali
(55,007 posts)chunks of homegrown tomatoes on the side. crackers or bread butter/peanutbutter if they want it as well.