What's for Dinner, Wed., Feb. 27, 2019

[NJCher]

Appetizer: Asian pasta dish with clams and shrimp. Used garlic chives from the RG's trip to the Asian supermarket this a.m. Serving with some interesting looking twisty Chinese noodles.

Pork shank, braised, but in the oven. Using red pepper flakes, yellow chile, for seasoning. Also cooked with vegetables such as carrot, onion. I tasted it: it's very tender and spicy.

Broccoli rabe.

Dessert: Rice pudding with blueberries and toasted almonds; spicy chai tea.

[samnsara]

1. i asked hubby and he said 'seared tuna, buttered dilled low carb noodles and asparagus'.

..I said YUM.

[iamateacher]

2. Tomato vegetable soup, whole wheat bread

and Spanakoptia

[lkinwi]

3. Roasted turkey breast, potatoes and cooked cabbage.

[Luciferous]

4. Grilled chicken, roasted potatoes, broccoli with a little sesame oil and red pepper flakes.

Chocolate-banana bars for dessert. My son was actually mad that I used up his bananas to make treats so I had to run out and buy some more

[irisblue]

5. Boca Burger, grilled onion, melted Swiss Cheese

Decafe cold tea.
Popcorn as I watch the Cohen hearing on line.

[MissMillie]

6. turkey meatballs

I made them last week, but we didn't eat them all so I had put them in the freezer. There was a onion/mushroom brown gravy, but there wasn't much of that left, so I augmented it w/ cream of mushroom soup and a little water.

Served that over pasta and had some steamed veg (carrots and broccoli).

[Wawannabe]

7. Think I am going to the tav

They have a special each day. Don’t know what Wed is tho. On my way soon to find out...and Beer.

[Kali]

8. we had baked ziti

raspberries for desert