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Cooking & Baking

NJCher

(35,761 posts) Wed Nov 25, 2020, 06:50 PM Nov 2020

What's for Dinner, Wed., Nov. 25, 2020

Lotsa' cooking going on tomorrow, so tonight the RG just made appetizer plates. There was a pate plate with the different pates he bought at the Polish deli, a little sandwich plate, and a cheese and fruit plate. In addition, he made Brussels sprouts in the cast iron skillet. Glazed Brussels sprouts with pancetta crisps.

I made chef salad.

Chocolates for dessert. Those Guylian shell chocolates. Not sure of spelling on that.

3 replies

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Highlight:

What's for Dinner, Wed., Nov. 25, 2020 (Original Post) NJCher Nov 2020 OP

Cauliflower Bites with BBQ sauce Best_man23 Nov 2020 #1

NE Clam Chowder happybird Nov 2020 #2

Cheesburger FoxNewsSucks Nov 2020 #3

Best_man23

(4,910 posts)

1. Cauliflower Bites with BBQ sauce

Reply to NJCher (Original post)

Wed Nov 25, 2020, 06:53 PM

Nov 2020

Along with Basil Hayden Old fashions.

happybird

(4,637 posts)

2. NE Clam Chowder

Reply to NJCher (Original post)

Wed Nov 25, 2020, 06:59 PM

Nov 2020

at work, will probably snack on hummus when I get home.

FoxNewsSucks

(10,435 posts)

3. Cheesburger

Reply to NJCher (Original post)

Wed Nov 25, 2020, 07:04 PM

Nov 2020

sauteed mushrooms and onions, swiss cheese, arugula and a little KC Masterpiece on a brioche bun. I'm cutting up a nice big Yukon Gold to make some oven fries

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