Reply #35: GOT MILK? [View All]

[Demeter]

Why is this milk contamination significant? Milk, of course, typically represents the overall condition of the food chain because cows consume grass and are exposed to the same elements as food crops and water supplies. In other words, when cows' milk starts testing positive for high levels of radioactive elements, this is indicative of radioactive contamination of the entire food supply.

And even with the milk samples, the EPA insanely says not to worry as its 3.0 pCi/l threshold is allegedly only for long-term exposure. But the sad fact of the matter is that the Fukushima situation is already a long-term situation. Not only does it appear that the Fukushima reactor cores are continuing to melt, since conditions at the plant have not gotten any better since the earthquake and tsunami, but many of the radioactive elements that have already been released in previous weeks have long half lives, and have spread halfway around the world.

The other problem with the EPA's empty reassurances that radiation levels are too low to have a negative impact on humans is the fact that the agency does not even have an accurate grasp on the actual aggregate exposure to radiation from all sources (water, food, air, rain, etc.). When you combine perpetual exposure from multiple sources with just the figures that have already been released, there is a very real threat of serious harm as a result of exposure.

The EPA and other government agencies are constantly comparing Fukushima radiation to background and airplane radiation in an attempt to minimize the severity of exposure, even though these are two completely different kinds of radiation exposure.

Learn more: http://www.naturalnews.com/032048_radiation_milk.html#ixzz1JPN3RFUZ