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Reply #13: I haven't brewed in a few years [View All]

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PRETZEL

(1000+ posts) Send PM | Profile | Ignore

Tue Sep-04-07 12:52 PM
Response to Original message

13. I haven't brewed in a few years

but I always did enjoy it. My biggest problem was not having an area where I could regulate the temperature for the fermentation process as well as I needed to.

I ended up either brewing in the fall/winter where I could keep a room at around 55 degrees (+/- depending on the brew). Living in a small house without a basement makes fermentation pretty tough.

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