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Keth

(184 posts)

6. I love scallops..

Reply to I_UndergroundPanther (Original post)

Thu Mar 26, 2020, 03:34 PM

Mar 2020

sounds delicious.

Times like these is when new recipes are created. I had a couple of cod fillets that I thawed out and realized I was out of olive oil. So I sautéed them in sesame oil and the fish turned out really good. I served the sesame flavored cod over white rice with soy sauce.

Thanks for sharing your lunch with us.

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8 replies

= new reply since forum marked as read

Highlight:

I made a really good lunch today [View all] I_UndergroundPanther Mar 2020 OP

Sounds good (but still not a big brussel sprouts fan) Roland99 Mar 2020 #1

Yeah they do I_UndergroundPanther Mar 2020 #3

I love scallops. I like to make ceviche with Phoenix61 Mar 2020 #2

I love scallops too both bay and sea. I_UndergroundPanther Mar 2020 #4

Isn't it amazing how stevia, monkfruit etc so easily take the place of sugar in savory recipes? fierywoman Mar 2020 #5

Yes I_UndergroundPanther Mar 2020 #7

I love scallops.. Keth Mar 2020 #6

This particular recipe works good on I_UndergroundPanther Mar 2020 #8