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Aristus

(71,762 posts)
19. At the molecular level, I don't know for sure.
Fri Aug 20, 2021, 04:47 PM
Aug 2021

But from a phenotypical standpoint, it is. I have had so many obese patients come to me for treatment, and in the course of taking their patient history, I find out they're drinking, like, six sodas a day, or whatever. Or Gatorade and Powerade, which they think are health drinks instead of the sugar-delivery mediums they are.

I tell them before I do anything else, order expensive tests or even more expensive imagery, just knock off whichever beverage you are drinking with the high fructose corn syrup. They will come in, sometimes six weeks or so later, reporting substantial weight loss, more energy, earlier satiety when eating, and generally improved well-being.

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I wonder if it's reversible? This is amazing. live love laugh Aug 2021 #1
At the molecular level, I don't know for sure. Aristus Aug 2021 #19
I likewise am astonished at how many soft drinks most people drink. PoindexterOglethorpe Aug 2021 #22
The article did get one thing wrong, fortunately: Aristus Aug 2021 #24
It's Incredible ProfessorGAC Aug 2021 #27
Hard to say which is worse, sugar or chemical moonscape Aug 2021 #33
I remember when I was growing up, thinking about all those people who were led down the Baitball Blogger Aug 2021 #2
Yeah, remember how "fat" used to be the enemy? Ron Obvious Aug 2021 #3
Keto goes a step farther and includes multigraincracker Aug 2021 #9
Protein should be the priority, especially as you get older. Plus it's eXtremely satiating, maintain Dream Girl Aug 2021 #12
Carbs are my downfall. TxGuitar Aug 2021 #20
Navigating nutrition can be tough. I was low-carb/keto moonscape Aug 2021 #34
Yep, they made fat the big enemy. GoCubsGo Aug 2021 #5
THIS malaise Aug 2021 #7
It was false data from an Ancel Keys moonscape Aug 2021 #36
don't touch the stuff anymore, or regular sugar either much as possible nt msongs Aug 2021 #4
Regular sugar, sucrose, is split into its constituent glucose and fructose components in the gut Klaralven Aug 2021 #11
Does it matter if it's natural fructose in fruit? scrabblequeen40 Aug 2021 #6
I've no expertise in this area Ron Obvious Aug 2021 #10
The fiber contained in the fruit Revanchist Aug 2021 #17
Makes sense to me. [n/t] Ron Obvious Aug 2021 #18
The article includes fructose from fruit iemanja Aug 2021 #15
I've studied this and if you eat one orange you're getting the fructose from that orange. If you abqtommy Aug 2021 #21
True: The fiber in an orange goes a long way toward mitigating the rate at which you lindysalsagal Aug 2021 #28
I'll put it this way. Elessar Zappa Aug 2021 #30
Eating whole fruit is better than juices, dried fruit, or processed fruit products IronLionZion Aug 2021 #37
High glycemic carbs are huge culprits. ananda Aug 2021 #8
I make a point of avoiding that stuff... 2naSalit Aug 2021 #13
I agree that the substitutes are bad, possibly worse than the real thing. PoindexterOglethorpe Aug 2021 #23
I'm surprise they include the fructose in fruit iemanja Aug 2021 #14
I just need to stop procrastinating and go keto Revanchist Aug 2021 #16
I'm going to say no to that. PoindexterOglethorpe Aug 2021 #25
My cholesterol was cut in half iemanja Aug 2021 #38
I've done it. I prefer to live that way. But all the saturated fats aren't good for your heart, so, lindysalsagal Aug 2021 #26
When I made my living farming about half our acreage was in corn. jaxexpat Aug 2021 #29
We eliminated HFCS from our diet quite a few years ago mcar Aug 2021 #31
Good article and completely agree. Thanks for posting. c-rational Aug 2021 #32
Observing the obesity is scary. Wheelchairs, people hanging on grocery carts; it's everywhere. Evolve Dammit Aug 2021 #35
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